Join wine instructor, Andy McVay, dipWSET, for a sip and learn session. These classes are designed for community members who just want to dive a little deeper into the wonderful world of wine. Andy is an experienced fermentation scientist and wine educator.

This class will take us on a side by side tastes of wines produced with & without oak. And we’ll talk history, too!

Hosted at Urban Decanter in Forest Grove. Guests will enjoy a wine flight included with the class fee. $40 for general public or $35 for UD club members.

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